Toad in the Hole

So a couple of Sunday mornings ago, up popped The Eternal Question: what’s for lunch? I went to the fridge, to see what could be scrambled together… I had eggs that needed to be used or tossed, milk, and a package of bratwurst that hadn’t made it onto Saturday’s BBQ. Add flour and voila! I … Continue reading Toad in the Hole

Beef Goulash

My mother-in-law has a wonderful recipe for what she calls goulash. It bears absolutely no resemblence to the Hungarian, pepper-filled classic, but it is called goulash anyway! I decided to see whether I could successfully recreate this dish using the crock pot instead of cooking it on the stove top as she does. Mission accomplished! … Continue reading Beef Goulash